Must try this powbab Baobab Taro Frittata recipe!! Breakfast gone spectacular with this one, yet can be baked day before so when you wake, just pop in the oven and you are ready to enjoy. This recipe has so many great flavors going, great for breakfast, brunch or even a snack. Perfect for the fall and comforting ingredients. Gluten free and clean.
powbab® organic baobab superfruit powder adds extra fiber and nutrients. When made day before, just leave in fridge, when you are ready to eat, pop in oven for 20 minutes, and serve!
Ingredients:Bunch of kale1/2 tablespoon of powbab® organic baobab superfruit powderGarlicGarlic seasoning 3/4 cup of steamed taro cut in chunks1/2 red pepper3 Eggs1.25 cup of milk (nut milk works too)1/4 teaspoon of SaltBig dash of black PepperPinch of nutmegDash of corianderParmesan cheese for topping