Ingredients:
1/3 cup of yogurt
Toppings:
2 teaspoons of powbab® organic baobab superfruit powder
Mini chai cookies
Coconut chips
Granola
Fresh mango
Blueberries
Roasted pumpkin seeds and nuts
Fresh figs
Directions:
Make chia seed pudding first by mixing ingredients together and put in a bowl overnight. Next day, put yogurt in bowl on side, other side with chia seed pudding. Top with baobab, roasted seeds, fruit, and all other topping ingredients. Enjoy!
Rich, cozy, and not overly sweet. Use powbab whole-nut hazelnut paste + rich powbab dark chocolate = deep flavor, natural creaminess, no fillers.
You can make light and fluffy scones without baking powder or baking soda. Many times, leavening agents contain heavy metals. This is a healthier version.
Rich like dessert — nourishing like breakfast. Most people don’t realize hazelnut paste...
