Breakfast for champs, this one is simple to make and packed with powbab® baobab fruit antioxidants, protein from protein powder and fruits and chia. Made with love by @mysimplyhealthy.journey.
Ingredients:
1/2 cup of old fashioned oats
1 cup unsweetened almond milk
Toppings:
2 teaspoons of powbab® organic baobab superfruit powder
1 scoop protein powder - vanilla chai
Blueberries
Raspberries
Chia seeds
Directions:
Soak oatmeal in milk in saucepan for about 20 minutes, let it stand. Then cook oatmeal 5-7 minutes. Remove from heat and place in bowl. Add toppings and enjoy!
Rich, cozy, and not overly sweet. Use powbab whole-nut hazelnut paste + rich powbab dark chocolate = deep flavor, natural creaminess, no fillers.
You can make light and fluffy scones without baking powder or baking soda. Many times, leavening agents contain heavy metals. This is a healthier version.
Rich like dessert — nourishing like breakfast. Most people don’t realize hazelnut paste...
