Egg & Vegetables with Baobab

Go simple and healthy with this recipe. Sometimes simple is better. Perfect for a morning start or a mid day snack, this combination will delight the eyes and your need for dark leaf vegetables and fiber from our powbab® baobab fruit powder.

 

Egg & Vegetables with Baobab

 

Ingredients:

1 egg

1 teaspoon of powbab® organic baobab superfruit powder (sprinkled on)

1 Bunch of Chinese broccoli

1-2 leaves of cabbage, cut

1 1/2 teaspoon of Extra Virgin Olive Oil

Salt

Pepper

Garnish with black sesame seeds

 

 

Directions:

1. Cut chinese broccoli into sections and cabbage into strips. Oil pan on medium to high heat. Saute with salt. 5-7 minutes until tender. Place on plate.
2. Fry egg on pan or skillet, and put on plate.
3. Dash black pepper on egg.
4. Sprinkle sauteed vegetables with powbab® baobab powder and black sesame seeds, and enjoy!

 

 

 

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